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  2. Coca-Cola Life - Wikipedia

    en.wikipedia.org/wiki/Coca-Cola_Life

    Coca-Cola Life was a reduced-calorie version of Coca-Cola introduced in 2013, using a combination of stevia and sugar as sweeteners. [1] It was first released in Argentina and Chile after five years of research together in these countries. [2] The formulation varied by market location, and in some areas the original formulation had been phased ...

  3. Zevia - Wikipedia

    en.wikipedia.org/wiki/Zevia

    Zevia. Zevia is a Los Angeles based company [ 1 ] that produces soft drinks, organic tea, energy drinks, and mixers sweetened with stevia. [ 2 ] All Zevia products are zero-calorie, sugar-free, gluten free, vegan, certified kosher, and certified by The Non-GMO Project. In June 2021, Zevia filed to go public with an IPO.

  4. Stevia - Wikipedia

    en.wikipedia.org/wiki/Stevia

    Stevia is used in sugar- and calorie-reduced food and beverage products as an alternative for variants with sugar. [7] The legal status of stevia as a food additive or dietary supplement varies from country to country. In the United States, certain high-purity stevia glycoside extracts have been generally recognized as safe (GRAS) and may be ...

  5. Gatorade - Wikipedia

    en.wikipedia.org/wiki/Gatorade

    Gatorade Thirst Quencher contains water, sucrose (table sugar), dextrose, citric acid, natural flavor, sodium chloride (table salt), sodium citrate, monopotassium phosphate, and flavoring/coloring ingredients. Some Gatorade flavor variations used to contain brominated vegetable oil as a stabilizer. [53]

  6. Sugar substitute - Wikipedia

    en.wikipedia.org/wiki/Sugar_substitute

    Other colors used are green for stevia. [1] A sugar substitute is a food additive that provides a sweetness like that of sugar while containing significantly less food energy than sugar-based sweeteners, making it a zero-calorie (non-nutritive) [2] or low-calorie sweetener. Artificial sweeteners may be derived through manufacturing of plant ...

  7. Absinthe - Wikipedia

    en.wikipedia.org/wiki/Absinthe

    The traditional French preparation involves placing a sugar cube on top of a specially designed slotted spoon, and placing the spoon on a glass filled with a measure of absinthe. Iced water is poured or dripped over the sugar cube to mix the water into the absinthe. The final preparation contains 1 part absinthe and 3–5 parts water.

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