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2. How to Make Baked Meatballs - AOL

   www.aol.com/lifestyle/baked-meatballs-085108339.html

   Grease a rack and place it in a shallow baking tray. I pour a little olive oil onto a paper towel and rub the rack down, but a nonstick cooking spray would work here. Arrange the meatballs, and ...

3. Baked Turkey Meatballs Couldn't Be Easier for a ... - AOL

   www.aol.com/baked-turkey-meatballs-couldnt...

   While the meatballs bake, make the sauce, or sauces. For the soy-ginger sauce: In a small saucepan, whisk together the soy sauce, mirin, brown sugar, ginger, and garlic. Bring to a low boil over ...

4. The 32 Best Glazed, Sauced and Sandwiched Homemade Meatball ...

   www.aol.com/32-best-glazed-sauced-sandwiched...

   Behold our 31 very best meatball recipes, from turkey, chicken and ground beef meatballs, ... Get the recipe: Italian Baked Eggs & Meatballs. Patricia Heaton's Family Favorite Meatballs.

5. Chicken Meatball and Pepperoni Pizza Recipe - AOL

   firefox-startpage.aol.com/food/recipes/chicken...

   Preheat oven to 425°F. Prepare your favorite pizza crust. Bake in preheated oven for about 20 minutes, until edges are browning but not done yet. Set aside. Turn oven down to 400°F. Using a mixer, combine sauce ingredients, mixing well. Pour ½ cup sauce on the crust and level out. May need more or less, depending on your preference.

6. Stuffed Italian Style Cubanelle Peppers Recipe - AOL

   homepage.aol.com/food/recipes/stuffed-italian...

   Preheat oven to 400 degrees. In a large saute pan, cook onions and sausage on high heat for about 5 minutes, until meat is browned and onions are tender. Add garlic and cook for about 40 seconds, until fragrant.

7. How to Make: Homemade Meatballs - AOL

   www.aol.com/homemade-meatballs-150619303.html

   Italian Style Meatballs. Ingredients. 3/4 c. Italian Style Bread Crumbs. 1.4 c. Grated Parmesan Cheese. 1/2 tsp. Garlic Powder. 1/2 tsp. Onion Powder. 1/2 tsp. Dried Basil

8. List of pastries - Wikipedia

   en.wikipedia.org/wiki/List_of_pastries

   The milk-cream strudel is an oven-baked pastry dough stuffed with a sweet bread, raisin and cream filling and served in the pan with hot vanilla sauce. [66] Mille-feuille: France: The mille-feuille ("thousand sheets"), vanilla slice, cream slice, custard slice, also known as the Napoleon or kremschnitt, is a pastry originating in France.

9. Meatloaf - Wikipedia

   en.wikipedia.org/wiki/Meatloaf

   Meatloaf. American meatloaf with tomato ketchup. Meatloaf is a dish of ground meat that has been combined with other ingredients and formed into the shape of a loaf, then baked or smoked. The final shape is either hand-formed on a baking tray, or pan-formed by cooking it in a loaf pan. [ 1]