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The Long Island iced tea, or Long Island ice tea, is an IBA official cocktail, typically made with vodka, tequila, light rum, triple sec, gin, and a splash of cola. Despite its name, the cocktail does not typically contain iced tea, but is named for having the same amber hue as iced tea. [ 1]
Cocktail. The Fog Cutter is a vintage tiki cocktail frequently attributed to being invented by Victor Bergeron that calls for a mixture of several liquors (rum, brandy, gin), the juice of lemon and oranges, orgeat syrup, and cream sherry. It is high in alcoholic content and has been called the " Long Island Iced Tea of exotic drinks." [1]
Aperol sunrise (a variation of tequila sunrise) Apple-kneel. Appletini (a.k.a. apple martini) Aqua Velva. Arizona Biltmore (a variation of tequila sunrise) Astronaut sunrise (a variation of tequila sunrise) Astro pop. Aviation.
The most common is the mint julep. Other variations include gin julep, whiskey julep, pineapple julep, and Georgia mint julep. Mizuwari – a mixture of a distilled spirit, such as whisky, diluted with water and ice. Negus – wine (often port wine), mixed with hot water, oranges or lemons, spices, and sugar.
A cosmopolitan. A cosmopolitan, or, informally, a cosmo, is a cocktail made with vodka, Cointreau, cranberry juice, and freshly squeezed or sweetened lime juice . The cosmopolitan is a member of the Gimlet family of cocktails. Though often presented far differently, the cosmopolitan also bears a likeness in composition to the kamikaze shooter.
5–6 mint leaves. few drops of egg white (Optional) Preparation. Pour all ingredients into a cocktail shaker, shake well with ice, double-strain into chilled cocktail glass. Notes. If egg white is used shake vigorously. A South Side or Southside is an alcoholic beverage made with gin, lime juice, simple syrup and mint.
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