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There is national legislation mandating the government to regulate the halal certification of goods in the Philippines and promote halal-certified goods for export. This legislation is known as the Philippine Halal Export Development and Promotion Program Act of 2016 (Republic Act 10817). The law took effect on July 26, 2017, after its ...
t. e. Halal (/ həˈlɑːl /; [1] Arabic: حلال ḥalāl [ħæˈlæːl]) is an Arabic word that translates to 'permissible' in English. In the Quran, the term halal is contrasted with the term haram ('forbidden'). It is used to refer to actions, behaviors, or items that are allowed under the teachings of Islam. Halal applies not only to food ...
Halal meat is meat of animal slaughtered according to Quran and Sunnah and thus permitted for consumption by Muslims. Halal meat market is the segment of much bigger food market, which offers goods that can be deemed as halal. In the case of meat, the qualification of halal addresses the practice of slaughter, and it is therefore comparable to ...
Halal food certification has been criticised by groups who claim that certifying foods as halal leads to consumers subsidizing a particular religious belief. [36] In 2014, anti-halal-certification groups campaigned against Australian food companies in an attempt to discourage them from having their food certified as being halal.
Muslim Consumer Group. The Muslim Consumer Group (MCG) is a U.S. non-profit organization founded in November 1993 by Syed Rasheeduddin Ahmed, based in Rolling Meadows, Illinois. Its goal was to educate Muslims about Halal foods and perform Halal certification, which was not done by any other organization in the United States at that time.
Ensure the Halal-ness to all Muslim consumers anywhere in the world; Protect the Halal integrity of local certification bodies from mistakes or mishandling by a few black sheep; Avoid consequences from such mistakes that may affect interests of other law-abiding companies
The South African National Halal Authority also licenses the usage of the Halal logo in restaurants where the food is halal, in addition to no alcohol or pork products being served. [42] In Singapore, halal certification is managed by Majlis Ugama Islam Singapura (MUIS), also known as the Islamic Religious Council of Singapore.
One of Taiwan's halal certification body is the Taiwan Halal Integrity Development Association, inaugurated in May 2011 in Taipei, obtained the membership to a cross-border halal food certification program which is governed by the authorities from Indonesia, Malaysia and Singapore. The association is based in Taipei Cultural Mosque. Another ...
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