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  2. Lebanon bologna - Wikipedia

    en.wikipedia.org/wiki/Lebanon_bologna

    Lebanon bologna was developed by the Pennsylvania Dutch of Lebanon County, Pennsylvania, prior to the 1780s [1] and was a common item by the early 1800s, reflecting the slow-cured and smoked sausage traditions of Western Europe. Still produced primarily in that area, it is found in markets throughout the United States and typically served as a ...

  3. Bologna sausage - Wikipedia

    en.wikipedia.org/wiki/Bologna_sausage

    Pre-sliced American bologna. Bologna sausage, informally baloney ( / bəˈloʊni / bə-LOH-nee ), [ 1] is a sausage derived from the Italian mortadella, a similar-looking, finely ground pork sausage, named after the city of Bologna ( IPA: [boˈloɲɲa] ⓘ ). Typical seasonings for bologna include black pepper, nutmeg, allspice, celery seed and ...

  4. Lebanon, Pennsylvania - Wikipedia

    en.wikipedia.org/wiki/Lebanon,_Pennsylvania

    Lebanon ( / ˈlɛbənən / LEB-ə-nən, also locally / ˈlɛbnən / LEB-nən, Pennsylvania German: Lebnen [ˈlɛbnən]) is a city [ 3] in and the county seat of Lebanon County, Pennsylvania, United States. [ 4] The population was 26,814 at the 2020 census . Lebanon was founded by George Steitz in 1740 and was originally named Steitztown.

  5. Enormous Lebanon bologna sandwich unveiled at Pennsylvania ...

    www.aol.com/news/enormous-lebanon-bologna...

    An enormous Lebanon bologna sandwich billed as one of the world's largest has been unveiled at a central Pennsylvania fair. The 150-foot-long (45.7-meters-long) sandwich was created Tuesday night ...

  6. Rookworst - Wikipedia

    en.wikipedia.org/wiki/Rookworst

    The most common form of rookworst is a cooked sausage, sold in a vacuum pack. As this sausage leaves the factory already cooked, it is shelf-stable for weeks, and only needs to be reheated. [6] Raw rookworst—also known as crafted, old-fashioned or butchers' rookworst—contains raw meats, and has to be prepared properly. Often this type of ...

  7. Dietz & Watson - Wikipedia

    en.wikipedia.org/wiki/Dietz_&_Watson

    Deli meats. Cheeses. Owner. Dietz family. Website. www .dietzandwatson .com. Dietz & Watson, Inc. is an American family-owned and operated preparer of delicatessen foods, founded in 1939 and based in Philadelphia, Pennsylvania. The company specializes in the production and distribution of deli meats, cheeses, and other specialty food products.

  8. Jones Dairy Farm - Wikipedia

    en.wikipedia.org/wiki/Jones_Dairy_Farm

    Jones Dairy Farm. Jones Dairy Farm is an American, privately owned food company that produces a series of meat products, including breakfast sausage, ham, Canadian bacon, breakfast bacon, scrapple, and liver sausage. The company was established in 1889. [ 1] The Jones family has owned and operated the business since its establishment by Milo C ...

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