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Hampshire. The Hampshire Down or Hampshire is a British breed of sheep. It originated in about 1829 from cross-breeding of Southdowns with the Old Hampshire breed, the Wiltshire Horn and the Berkshire Nott, all horned, white-faced sheep — these were native to the open, untilled, hilly stretch of land known as the Hampshire Downs.
The Polypay sheep breed is a white, medium-sized (65 kg), polled sheep which was developed in the 1960s at the U.S. Sheep Experiment Station in Dubois, Idaho. [1] In general, Polypay sheep are noted for being a highly prolific maternal dual-purpose (meat and wool) breed. It produces yearly about 4.2 kg of wool and is weaned at 120 days. [2] [3]
Desilva, Udaya; Fitch, Jerry (1995), "Campanian Barbary", Breeds of Livestock, Oklahoma State University Dept. of Animal Science, retrieved 17 June 2010. Saskatchewan Sheep Development Board (2007), "Canadian Arcott", Sheep Breeds, Government of Saskatchewan, archived from the original on 7 August 2011, retrieved 17 June 2010.
The first confirmed export of Romneys from England was a shipment of 20 from Stone, Kent, that went on the Cornwall to New Zealand in 1853. With these and a further 30 ewes sent in 1856, Alfred Ludlum established New Zealand's first Romney Marsh stud in 1860 at Newry, in the Hutt Valley, and Ludlam's brother-in-law, Augustus Onslow Manby Gibbes, also bred them around this time in Australia at ...
This is a list of sheep breeds usually considered to originate in Canada and the United States. [1] [2] Some may have complex or obscure histories, so inclusion here does not necessarily imply that a breed is predominantly or exclusively from those countries.
The Suffolk is a British breed of domestic sheep. It originated in the late eighteenth century in the area of Bury St. Edmunds in Suffolk, as a result of cross-breeding when Norfolk Horn ewes were put to improved Southdown rams. It is a polled, black-faced breed, and is raised primarily for its meat. It has been exported to many countries, and ...
Characteristics. The Oxford Down is a very large sheep, the largest of the Down breeds, robust and powerful. Rams weigh some 110–145 kg and ewes 90–110 kg. [6] : 879 [5] It is a shortwool breed, white on the body with brown or black wool on the face and lower legs. [6] : 879 [8] It produces the heaviest fleece of any of the Down breeds.
Columbia sheep. A Columbia ewe lamb. The Columbia is one of the first breeds of sheep developed in the United States. [1] The product of USDA and university research, it was intended to be an improved breed adapted for the Western ranges of the country (where the majority of sheep raising takes place). [1]