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  2. Experts Say These Gluten-Free Meal Kits Are Actually ... - AOL

    www.aol.com/gluten-free-meal-kits-actually...

    In addition to being gluten-free, Pete's Real Food meals are also 100% dairy and soy-free, making them a great option for those with multiple allergies or food sensitivities, says Huff.

  3. From HelloFresh to Blue Apron: 5 of the Best, Cheapest Meal ...

    www.aol.com/hellofresh-blue-apron-5-best...

    You can select meals from over 100 recipes weekly, with options for low-carb, low-calorie, gluten-free and vegetarian meals. You’ll also find appetizers and desserts in its selections.

  4. HelloFresh review: It's our pick for Best Overall meal kit ...

    www.aol.com/lifestyle/hellofresh-pick-best...

    Here's how HelloFresh's meal kit delivery service stacks up: Subscription: $10.42 per serving if you order meals for four people (or less if you can lay your hands on a promo code). Three meals ...

  5. HelloFresh - Wikipedia

    en.wikipedia.org/wiki/HelloFresh

    hellofreshgroup .com. HelloFresh is a German meal-kit company based in Berlin. It is the largest meal-kit provider in the United States, [2] and also has operations in Australia, Canada, New Zealand and Europe (Germany, Austria, Switzerland, Belgium, Netherlands, Luxembourg, France, Italy, Ireland, Spain, Scandinavia and United Kingdom).

  6. Meal kit - Wikipedia

    en.wikipedia.org/wiki/Meal_kit

    Meal kit. A meal kit is a subscription service – foodservice business model where a company sends customers pre-portioned and sometimes partially prepared food ingredients and recipes to prepare home-cooked meals. [1] Services that send pre-cooked meals are called meal delivery services. This subscription model has been cited as an example of ...

  7. Gluten-free diet - Wikipedia

    en.wikipedia.org/wiki/Gluten-free_diet

    Gluten-free diet. A gluten-free diet ( GFD) is a nutritional plan that strictly excludes gluten, which is a mixture of prolamin proteins found in wheat (and all of its species and hybrids, such as spelt, kamut, and triticale ), as well as barley, rye, and oats. [1] The inclusion of oats in a gluten-free diet remains controversial, and may ...

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