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  2. 85 best discounts for ages 50+: Where to save money for ... - AOL

    www.aol.com/finance/best-senior-discounts...

    Ages 60 and older. Brookshire's — 5% discount every Tuesday and Thursday. Gristedes — 10% discount every Tuesday. Grocery Outlet — 10% discount every Tuesday, though hours and days may ...

  3. 110+ Senior Discounts for Dining, Travel, Health, and More - AOL

    www.aol.com/110-senior-discounts-dining-travel...

    Shopping. Sports. Weather. 110+ Senior Discounts for Dining, Travel, Health, and More. ... Seniors age 62 and older can get 10% off. Discount may vary by location. halbergman/istockphoto.

  4. Farmers' Market Nutrition Program / Senior Farmers' Market ...

    en.wikipedia.org/wiki/Farmers'_Market_Nutrition...

    The Senior Farmers' Market Nutrition Program ( SFMNP) is a related program that targets low-income seniors, generally defined as individuals who are at least 60 years old and who have household incomes of not more than 185 percent of the federal poverty level. [ 2]

  5. Discounts and allowances - Wikipedia

    en.wikipedia.org/wiki/Discounts_and_allowances

    For the band, see Senior Discount (band). Discounts and allowances are reductions to a basic price of goods or services. They can occur anywhere in the distribution channel, modifying either the manufacturer's list price (determined by the manufacturer and often printed on the package), the retail price (set by the retailer and often attached ...

  6. Office for the Aging handing out farmers market coupons - AOL

    www.aol.com/news/office-aging-handing-farmers...

    The Senior Farmers' Market Nutrition Program, provided by the state Department of Agriculture and Markets, provides coupons to all who meet age and income requirements. Each booklet contains five ...

  7. Food choice of older adults - Wikipedia

    en.wikipedia.org/wiki/Food_choice_of_older_adults

    Research into food preferences in older adults and seniors considers how people's dietary experiences change with ageing, and helps people understand how taste, nutrition, and food choices can change throughout one's lifetime; particularly when people approach the age of 70, or beyond.

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