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  2. These Are the 50 Best Probiotic-Rich Foods - AOL

    www.aol.com/50-best-probiotic-rich-foods...

    These gut-friendly foods taste great, too. Jars of prebiotic foods. This article was medically reviewed by Ariana Fiorita, RD at the Cleveland Clinic.. Gut health has been a trendy topic over the ...

  3. The 11 Best Yogurts for Weight Loss, According to Dietitians

    www.aol.com/lifestyle/11-best-yogurts-weight...

    Aldi Plain Non-Fat Greek Yogurt. Nutrition per 2/3 cup: 90 calories, 0 g fat (0 g saturated fat), 65 mg sodium, 5 g carbs (0 g fiber, 6 g sugar), 16 g protein. "I'm a big fan of Aldi plain nonfat ...

  4. The Best Probiotic Supplements for Weight Loss - AOL

    www.aol.com/entertainment/best-probiotic...

    Align Probiotic Pro Formula. A Longtime Favorite. Amazon. This well-studied and highly-recommended supplement is made with Bifidobacterium 35624 and may help not only with weight loss but ...

  5. Probiotic - Wikipedia

    en.wikipedia.org/wiki/Probiotic

    Probiotics are live microorganisms promoted with claims that they provide health benefits when consumed, generally by improving or restoring the gut microbiota. [1] [2] Probiotics are considered generally safe to consume, but may cause bacteria-host interactions and unwanted side effects in rare cases.

  6. Small intestinal bacterial overgrowth - Wikipedia

    en.wikipedia.org/wiki/Small_intestinal_bacterial...

    Small intestinal bacterial overgrowth ( SIBO ), also termed bacterial overgrowth, or small bowel bacterial overgrowth syndrome ( SBBOS ), is a disorder of excessive bacterial growth in the small intestine. Unlike the colon (or large bowel), which is rich with bacteria, the small bowel usually has fewer than 100,000 organisms per millilitre. [ 1]

  7. Limosilactobacillus reuteri - Wikipedia

    en.wikipedia.org/wiki/Limosilactobacillus_reuteri

    Limosilactobacillus reuteri is found in a variety of natural environments. It has been isolated from many foods, especially meats and dairy products. [2] [5] [6] It appears to be essentially ubiquitous in the animal kingdom, having been found in the gastrointestinal tracts and feces of healthy humans, [7] sheep, chickens, [8] pigs, [9] and rodents. [10]

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