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When either randomness or uncertainty modeled by probability theory is attributed to such errors, they are "errors" in the sense in which that term is used in statistics; see errors and residuals in statistics.
A scientific control is an experiment or observation designed to minimize the effects of variables other than the independent variable (i.e. confounding variables ). [ 1] This increases the reliability of the results, often through a comparison between control measurements and the other measurements. Scientific controls are a part of the ...
Analytical chemistry studies and uses instruments and methods to separate, identify, and quantify matter. [ 1] In practice, separation, identification or quantification may constitute the entire analysis or be combined with another method. Separation isolates analytes.
Laboratory quality control is designed to detect, reduce, and correct deficiencies in a laboratory's internal analytical process prior to the release of patient results, in order to improve the quality of the results reported by the laboratory. Quality control (QC) is a measure of precision, or how well the measurement system reproduces the ...
Accuracy measures how close a given set of observations are to their true value. Precision measures how close the observations are to each other. Accuracy and precision of observations lying on a bell curve. In the language of statistics: Accuracy is a description of systematic errors, a measure of bias. Precision is a description of random ...
Scientific misconduct is the violation of the standard codes of scholarly conduct and ethical behavior in the publication of professional scientific research. It is violation of scientific integrity: violation of the scientific method and of research ethics in science, including in the design, conduct, and reporting of research.
The range in amount of possible random errors is sometimes referred to as the precision. Random errors may arise because of the design of the instrument. In particular they may be subdivided between errors in the amount shown on the display, and; how accurately the display can actually be read.
Burette. A burette (also spelled as buret) [ 1] is a graduated glass tube with a tap at one end, for delivering known volumes of a liquid, especially in titrations. It is a long, graduated glass tube, with a stopcock at its lower end and a tapered capillary tube at the stopcock's outlet. The flow of liquid from the tube to the burette tip is ...