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  2. We finally found the perfect banana bread recipe - AOL

    www.aol.com/news/finally-found-perfect-banana...

    1/3 cup sour cream. 1 teaspoon vanilla extract. 2 cups sifted flour. 1/2 cup granulated sugar. 1/2 cup brown sugar. 1 teaspoon baking soda. 1 teaspoon baking powder. 1/2 teaspoon salt. 1 teaspoon ...

  3. The Best Banana Bread You Will Ever Make - AOL

    www.aol.com/best-banana-bread-ever-183701892.html

    Best Banana Bread. Ingredients. 3 1/4 cup flour. 2 tsp baking soda. 1/2 tsp cinnamon. 1/2 tsp salt. 4 eggs. 2 1/3 cup sugar. 1 cup vegetable oil. 3 cups mashed bananas. 1/4 cup creme fraiche. 2 ...

  4. Bread Not Rising? Here’s Why (and How to Fix It) - AOL

    www.aol.com/lifestyle/bread-not-rising-why-fix...

    Best Ever Banana Bread Exps Tohdj20 3309 E07 31 7b 28 Best Ever Banana Bread Whenever I pass a display of bananas in the grocery store, I can almost smell the wonderful aroma of my best banana ...

  5. List of American breads - Wikipedia

    en.wikipedia.org/wiki/List_of_American_breads

    Hot water corn bread. Hushpuppy – savory food made from cornmeal batter that is deep fried or baked rolled as a small ball or occasionally other shapes. American muffin. Muffuletta – both a type of round Sicilian sesame bread [6] and a popular sandwich originating among Italian immigrants in New Orleans, Louisiana using the same bread ...

  6. Polish cuisine - Wikipedia

    en.wikipedia.org/wiki/Polish_cuisine

    Polish cuisine ( Polish: kuchnia polska) is a style of food preparation originating in and widely popular in Poland. Due to Poland's history, Polish cuisine has evolved over the centuries to be very eclectic, and shares many similarities with other national cuisines. Polish cooking in other cultures is often referred to as à la polonaise .

  7. List of cheeses - Wikipedia

    en.wikipedia.org/wiki/List_of_cheeses

    A creamy type of cheese, almost like Sour Cream. made of Water Buffalo's milk and used either in pastries or as a spread eaten with bread and olive oil. Knaaan Upper Galilee: A cheese that is not too sour, therefore it can be either salted or sweetened, used in pastries and desserts. Hermon Upper Galilee and Golan

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