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  2. fresh lasagna noodles vs. oven ready - Discuss Cooking

    www.discusscooking.com/threads/fresh-lasagna-noodles-vs-oven-ready.5398

    USA,Michigan. Oven-ready lasagna noodles do indeed rely on moisture from the sauce to cook and soften the noodles. That being said, the same can be true of ordinary lasagna nooles as well. If you make the sauce rather soupy, and cook for the right amount of time, the noodles will soften. However, getting the right amount of moisture will ...

  3. Prevent lasagna dry on edge? | Discuss Cooking - Cooking Forums

    www.discusscooking.com/threads/prevent-lasagna-dry-on-edge.108883

    Repeat, finishing with sauce, then cheese. Cover tightly with aluminum foil. Bake at340' F. for 40 minutes. Remove from the oven and let restfor10 minutes. uncover, and serve with buttered, crusty garlic bread, or Bruschetta, and your favorite beverage.

  4. Can you cook noodles in an oven? - findanyanswer.com

    findanyanswer.com/can-you-cook-noodles-in-an-oven

    Lay out pasta on a roasting pan or cookie sheet and stick it in a 350° F oven for 10 to 15 minutes, or until the pasta gets a deep golden brown. When it's done, let it cool. You can either cook with it as soon as it's ready, or stick in a plastic bag filled with water to rehydrate. Regarding this, do you have to cook lasagna noodles before baking?

  5. Fresh Lasagna Noodles | Discuss Cooking - Cooking Forums

    www.discusscooking.com/threads/fresh-lasagna-noodles.6607

    My sister has a great recipe for lasagna but she says the key is the fresh lasagna noodles. I can't seem to find them here in my town. Does anyone have a recipe for noodles? I have a manual pasta maker that I havent used in years. I've made lasagna noodles once but cant recall how to do it.

  6. Freezing lasagna | Discuss Cooking - Cooking Forums

    www.discusscooking.com/threads/freezing-lasagna.62830

    Ok - I constructed lasagna - in a disposable aluminum lasagna pan from Wal-Mart - covered it with Saran Wrap, pressed down into the sauce - two layers of Saran Wrap, then three layers of aluminum foil - then into the freezer to wait for Saturday. Do you think I did the right thing? I'm worried...

  7. Cooking pasta in advance??? | Discuss Cooking - Cooking Forums

    www.discusscooking.com/threads/cooking-pasta-in-advance.62098

    Been browsing around a bit, so here's my official first post. As a kid I remember the pizza place I worked at we just heated the Lasagna (it was cooked in very large pan and refridgerated). What I don't know is if it was fully cooked or par baked. If I make my Lasagna today for X-Mas should I...

  8. Pierogi Casserole | Discuss Cooking - Cooking Forums

    www.discusscooking.com/threads/pierogi-casserole.1572

    1 lb. lasagna noodles, cooked Saute onions in butter or margarine until wilted. Butter 13x9-inch dish. Place a layer of cooked lasagna noodles, then potatoes, then cheese, then 1/3 of the onion/butter mixture. Repeat layers ending with noodles. Pour remaining butter mixture on top. Cover with foil and bake at 350 degrees for 30 minutes.

  9. Cooking time for lasagna | Discuss Cooking - Cooking Forums

    www.discusscooking.com/threads/cooking-time-for-lasagna.1961

    Cooking time for lasagna. Thread starter shariedekorte; Start date Aug 9, ...

  10. Apple recipes | Discuss Cooking - Cooking Forums

    www.discusscooking.com/threads/apple-recipes.2760

    Desserts, Sweets & Cookies & Candy ...

  11. Frozen Homestyle Meatballs | Discuss Cooking - Cooking Forums

    www.discusscooking.com/threads/frozen-homestyle-meatballs.41117

    Was not sure where to put this topic, feel free to relocate it if need be. Anyway... I got me a bag of those frozen meatballs. (I'm not a fan of meatballs, they sound about as appetizing as meatloaf, but I'm always willing to try new things!) Anddddd... can't say that I have ever had a...