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  2. How to make easy lasagna roll-ups - AOL.com

    www.aol.com/lifestyle/2016-02-17-how-to-make...

    Save counter space with this roll-up dish drying rack: It's $22 (nearly 40% off)

  3. How to Reheat Lasagna So It Tastes Delicious - AOL

    www.aol.com/lifestyle/reheat-lasagna-tastes...

    Step 3: Cover and simmer. Reduce the heat to medium-low and place a lid on the skillet. Cook for about 20 minutes, shaking the pan from time to time. The lasagna will absorb the extra water and ...

  4. Giada De Laurentiis - Wikipedia

    en.wikipedia.org/wiki/Giada_De_Laurentiis

    Giada Pamela De Laurentiis ( Italian: [ˈdʒaːda paˈmɛːla de lauˈrɛnti.is]; [ 1] born August 22, 1970) is an Italian American chef, entrepreneur, writer, and television personality. She was the host of Food Network 's program called Giada at Home. She also appears regularly as a contributor and guest co-host on NBC 's program entitled Today.

  5. Giada at Home - Wikipedia

    en.wikipedia.org/wiki/Giada_at_Home

    June 7, 2015. ( 2015-06-07) Giada at Home is a television show hosted by Giada De Laurentiis. It first aired on October 18, 2008 [citation needed] on the Food Network . The show was nominated for two Daytime Emmys in 2009: for Outstanding Culinary Program and Outstanding Directing in a Lifestyle/Culinary Program, [ 1] and won for the latter award.

  6. 8 of Lidia Bastianich's Favorite Italian Recipes - AOL

    www.aol.com/lifestyle/food-8-lidia-bastianichs...

    She learned how to cook from her grandmother and mother, and today she shares her passion for Italian food with millions of people, through her many restaurants throughout the U.S., her television ...

  7. Florentine (culinary term) - Wikipedia

    en.wikipedia.org/wiki/Florentine_(culinary_term)

    Florentine (culinary term) Home-cooked chicken Florentine. Florentine or à la Florentine is a term from classic French cuisine that refers to dishes that typically include a base of cooked spinach, a protein component and Mornay sauce. Chicken Florentine is the most popular version. Because Mornay sauce is a derivation of béchamel sauce which ...

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  9. Giada De Laurentiis poses topless in October issue of Health

    www.aol.com/entertainment/2016-09-13-giada-de...

    Giada De Laurentiis is certainly heating things up -- in and out of the kitchen! The 46-year-old Food Network personality bared it all in the October issue of Health in more ways than one ...

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