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  2. Beta-glucan - Wikipedia

    en.wikipedia.org/wiki/Beta-glucan

    Cellulose is an example of a (1→4)-β- D -glucan composed of glucose units. Beta-glucans, β-glucans comprise a group of β- D -glucose polysaccharides ( glucans) naturally occurring in the cell walls of cereals, bacteria, and fungi, with significantly differing physicochemical properties dependent on source. Typically, β-glucans form a ...

  3. Lentinan - Wikipedia

    en.wikipedia.org/wiki/Lentinan

    Lentinan is a β-1,3 beta-glucan with β-1,6 branching. It has a molecular weight of 500,000 Da and specific rotation of +14-22° (NaOH).

  4. Cancer immunotherapy - Wikipedia

    en.wikipedia.org/wiki/Cancer_immunotherapy

    Cancer immunotherapy ( immuno-oncotherapy) is the stimulation of the immune system to treat cancer, improving the immune system's natural ability to fight the disease. [ 1] It is an application of the fundamental research of cancer immunology ( immuno-oncology) and a growing subspecialty of oncology . Cancer immunotherapy exploits the fact that ...

  5. Schizophyllan - Wikipedia

    en.wikipedia.org/wiki/Schizophyllan

    Schizophyllan is a β-1,3 beta-glucan with β-1,6 branching. Schizophyllan is also known as sizofiran . Schizophyllan has a molecular weight of 450,000 Da, and a specific rotation in water of +18-24°. A chemically analogous polysaccharide, scleroglucan, is formed by the fungus Athelia rolfsii. Both polysaccharides share the chemical structure ...

  6. Glucan 1,3-β-glucosidase - Wikipedia

    en.wikipedia.org/wiki/Glucan_1,3-β-glucosidase

    Glucan 1,3-β-glucosidase ( EC 3.2.1.58, exo-1,3-β-glucosidase, β-1,3-glucan exo-hydrolase, exo (1→3)-glucanohydrolase, 1,3-β-glucan glucohydrolase) is an enzyme with systematic name 3-β-D-glucan glucohydrolase. [1] [2] It catalyses the successive hydrolysis of β- D - glucose units from the non-reducing ends of (1→3)-β- D -glucans ...

  7. Glucanase - Wikipedia

    en.wikipedia.org/wiki/Glucanase

    Glucanase. Glucanases are enzymes that break down large polysaccharides via hydrolysis. The product of the hydrolysis reaction is called a glucan, a linear polysaccharide made of up to 1200 glucose monomers, held together with glycosidic bonds. [1] Glucans are abundant in the endosperm cell walls of cereals such as barley, rye, sorghum, rice ...

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