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A coal-fired tandoor with a mild steel drum. The English word comes from the Hindustani tand奴r, which came from Persian tan奴r and ultimately from the Akkadian word tin奴ru (饞嬀饞偀), which consists of the parts tin ' mud ' and nuro / nura ' fire ' and is mentioned as early as in the Akkadian Epic of Gilgamesh, cf. or Avestan tan没ra and Middle Persian tan没r.
Chicken in marinade. Marinating is the process of soaking foods in a seasoned, often acidic, liquid before cooking.The origin of the word alludes to the use of brine (aqua marina or sea water) in the pickling process, which led to the technique of adding flavor by immersion in liquid.
Chipped chopped ham is a processed ham luncheon meat made from chopped ham. Chopped ham is a mixture of ham chunks and trimmings and seasonings, ground together and then packaged into loaves. City ham is the name for a variety of brine-cured hams that are not dry-cured or dried, so must be refrigerated for safe storage. It is known simply as ...
Thinking, Fast and Slow is a 2011 popular science book by psychologist Daniel Kahneman. The book's main thesis is a differentiation between two modes of thought : "System 1" is fast, instinctive and emotional ; "System 2" is slower, more deliberative , and more logical .
The series is a pressure cooker that only gets hotter and tighter as it goes on." [ 117 ] Megan Vick of GameSpot commended its "emotional center", though criticized the "slow start". [ 118 ]
葮ni葲el de ciuperci - mushroom fritter (葯ni葲el is the Romanian spelling of the German word schnitzel (breaded boneless cutlet), but it may be used to mean any sort of fritter) Tocan膬 de ciuperci - mushroom stew made with fried mushrooms, garlic and dill (sometimes sour cream is added) Toc膬ni葲膬 de g膬lbiori - chanterelle stew
The first record of the commercial sale of cured "Smithfield Ham" is a receipt to Ellerston and John Perot on the Dutch Caribbean Island of St Eustatius, dating from 1779. [1] The Isle of Wight County Museum holds P.D. Gwaltney Jr.'s "pet ham". It is thought to be the world's oldest ham, having been cured in 1902.
The Honey Baked Ham Company is a food retailer which sells hams, turkey breasts and other pre-cooked entr茅es, side dishes, and desserts. It was founded in 1957 in Detroit and is currently headquartered in Alpharetta, Georgia .
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