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  2. Then She Found Me - Wikipedia

    en.wikipedia.org/wiki/Then_She_Found_Me

    Country. United States. Language. English. Box office. $8,142,237. Then She Found Me is a 2007 American comedy-drama film directed by Helen Hunt. The screenplay by Hunt, Alice Arlen, and Victor Levin is very loosely based on the 1990 novel of the same name by Elinor Lipman. The film marked Hunt's feature film directorial debut.

  3. A Lodge cast iron skillet is a must-have for home cooks and ...

    www.aol.com/lifestyle/ina-gartens-fave-20-lodge...

    It's made up of small stainless steel rings that won't get rusty, and can be used on stainless steel and aluminum cookware as well. "I’m a chef and take good care of my cast iron pans," shared a ...

  4. Cast-iron cookware - Wikipedia

    en.wikipedia.org/wiki/Cast-iron_cookware

    Seasoning is a process by which a layer of animal fat or vegetable oil is applied and cooked onto cast-iron or carbon steel cookware. [14] A proper cast iron seasoning protects the cookware from rusting, provides a non-stick surface for cooking, and reduces food interaction with the iron of the pan. [15] Enamel-coated cast-iron pans prevent ...

  5. Out of the frying pan into the fire - Wikipedia

    en.wikipedia.org/wiki/Out_of_the_frying_pan_into...

    A cartoon from Puck by Louis Dalrymple urging American intervention in Cuba in 1898. The proverb and several similar European proverbs ultimately derive from a Greek saying about running from the smoke or the fire into the flame, the first recorded use of which was in a poem by Germanicus Caesar (15 BCE – 19 CE) in the Greek Anthology. [6]

  6. Seasoning (cookware) - Wikipedia

    en.wikipedia.org/wiki/Seasoning_(cookware)

    Seasoning (cookware) Seasoning is the process of coating the surface of cookware with fat which is heated in order to produce a corrosion resistant layer of polymerized fat. [1] [2] It is required for raw cast-iron cookware [3] and carbon steel, which otherwise rust rapidly in use, but is also used for many other types of cookware.

  7. Frying pan - Wikipedia

    en.wikipedia.org/wiki/Frying_pan

    A stainless steel frying pan. A frying pan, frypan, or skillet is a flat-bottomed pan used for frying, searing, and browning foods. It is typically 20 to 30 cm (8 to 12 in) in diameter with relatively low sides that flare outwards, a long handle, and no lid. Larger pans may have a small grab handle opposite the main handle.

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