Search results
Results From The WOW.Com Content Network
189.42 mL. 6.39 US fl oz. 6.66 imp oz. 1⁄3 of an Imperial pint. Short for Nipperkin. Strong ale and Barley wine were usually bottled in nips [ 3] Metric measurement glasses and containers usually round up to a metric half pint of 200 mL (7 imp oz). small glass (US) 236.59 mL. 8 US fl oz.
29% to 60%. Aguardente ( Portuguese) or aguardiente ( Spanish) ( Basque: pattar; Catalan: aiguardent; Galician: augardente) is a type of distilled alcoholic spirit that contains between 29% and 60% alcohol by volume (ABV). It is a somewhat generic term that can refer to liquors made from various foods. It originates from and is typically ...
The paloma (Spanish for "dove") is a tequila -based cocktail. This drink is most commonly prepared by mixing tequila, lime juice, [ 1] and a grapefruit-flavored soda such as Fresca, Squirt, or Jarritos and served on the rocks with a lime wedge. Adding salt to the rim of the glass is also an option.
Pulque. Pulque ( Spanish: ['pulke] ⓘ; Classical Nahuatl: metoctli[ 1] ), occasionally known as octli or agave wine, [ 2] is an alcoholic beverage made from the fermented sap of the maguey (agave) plant. It is traditional in central Mexico, where it has been produced for millennia. [ 3][ 4] It has the color of milk, a rather viscous ...
A "mini-beer" is a Licor 43 cocktail designed to visually imitate a beer. A miniature pint glass is mostly filled with Licor 43 and topped with a chilled dairy-based liquid, such as heavy cream or Irish Cream. The colour of Licor 43 mimics the amber colour of a pale beer, and the dairy product mimics the white colour of a beer's foamy head.
Toki Pona (rendered as toki pona [a] and often translated as 'the language of good'; [b] IPA: [ˈtoki ˈpona] (listen ⓘ); English: / ˈ t oʊ k i ˈ p oʊ n ə /) is a philosophical artistic constructed language known for its small vocabulary, simplicity, and ease of acquisition. [5]
Alcohol by volume (abbreviated as alc/vol or ABV) is a standard measure of the volume of alcohol contained in a given volume of an alcoholic beverage, expressed as a volume percent. [ 1][ 2][ 3] It is defined as the number of millilitres (mL) of pure ethanol present in 100 mL (3.5 imp fl oz; 3.4 US fl oz) of solution at 20 °C (68 °F).
An alcoholic drink is a drink that contains ethanol, commonly known as alcohol. Alcoholic drinks are divided into three general classes: beers, wines, and distilled beverages. They are legally consumed in most countries, and over one hundred countries have laws regulating their production, sale, and consumption. [1]