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Products. Kitchen knives, accessories. Revenue. €56 million (2017) [ 1] Number of employees. 480 (2018) [ 1] Website. wusthof .com. WÜSTHOF (also known as Wüsthof Dreizackwerk (German) and Wüsthof Trident (English); sometimes spelled Wusthof or Wuesthof) is a knife -maker based in Solingen, Germany.
I have a few Wusthof knives with "X50 Cr Mo WV15" on the blades rather than "X50 Cr Mo V15". The blades seem to be harder and stiffer than my other Wusthof knives, as might be expected if there is tungsten in the alloy. These knives are early steak knives from the Culinar line; my later Culinar kitchen knives have the more standard X50 Cr Mo V15.
Ginsu ( / ˈɡɪnsuː /; pseudoword meant to evoke the idea of samurai heritage) [ 1] is a brand of direct marketed knives. The brand is owned by the Douglas Quikut Division of Scott Fetzer, a Berkshire Hathaway Company. The brand was heavily promoted in the late 1970s and 1980s on U.S. television using infomercials characterized by hawker and ...
Kitchen knife made of Carbon steel, HRC 61.5 with typical stains. Carbon steel is an alloy of iron and carbon, often including other elements such as vanadium and manganese. Carbon steel commonly used in knives has around 1.0% carbon (ex. AISI 1095), is inexpensive, and holds its edge well. Carbon steel is normally easier to resharpen than many ...
Chef's knife. In cooking, a chef's knife, also known as a cook's knife, is a cutting tool used in food preparation. The chef's knife was originally designed primarily to slice and disjoint large cuts of beef. Today it is the primary general utility knife for most Western cooks. A European chef's knife generally has a blade 20 centimetres (8 ...
View the original article to see embedded media. For Twiglet the mini-Dachshund, a bit of garden digging is not only allowed, it’s actually encouraged. And that’s because the area where he’s ...
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