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  2. 20 Things You Didn't Know You Could Grill - AOL

    www.aol.com/food/20-things-you-didnt-know-you...

    The best extended 4th of July kitchen sales, according to a pro baker

  3. List of smoked foods - Wikipedia

    en.wikipedia.org/wiki/List_of_smoked_foods

    Common flavors include salty, smoked and garlic. Kwaito cheese. Lincolnshire Poacher cheese. Metsovone – produced by the Aromanians in Greece, has been a European protected designation of origin since 1996 [5] Mozzarella – mozzarella affumicata is a term for the smoked variety. Oscypek – smoked sheep milk cheese, made exclusively in the ...

  4. Unusual Backyard Cooking Gadgets That You'll Actually Use - AOL

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    With a 165-foot range, this wireless meat thermometer makes grilling so much easier, taking the guess work out of wondering how long to cook meat to reach your desired temperature. The thermometer ...

  5. Here's How To Grill The Perfect Chicken Breast Every Time - AOL

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    Reserve 1/4 cup in a small bowl for basting. Cover and refrigerate until ready to use. Add chicken to the bowl and toss to combine. Let marinate at least 20 minutes at room temperatureor cover and ...

  6. Satay - Wikipedia

    en.wikipedia.org/wiki/Satay

    A satay dish from Cirebon. The word kalong (bat) doesn't mean the satay used bat meat but because the food is sold in the evening. This satay is made from minced water buffalo, which is mixed with spices, and palm sugar and dipped into buffalo broth, it is then grilled on charcoal. The peanut sauce mixed with oncom.

  7. Yakiniku - Wikipedia

    en.wikipedia.org/wiki/Yakiniku

    Yakiniku. Yakiniku ( Japanese: 焼き肉/焼肉), meaning " grilled meat ", is a Japanese term that, in its broadest sense, refers to grilled meat cuisine. Today, "yakiniku" commonly refers to a style of cooking bite-size meat (usually beef and offal) and vegetables on gridirons or griddles over a flame of wood charcoals carbonized by dry ...

  8. The 10 Best Korean BBQ Meats Perfect For Summer Grilling - AOL

    www.aol.com/lifestyle/10-best-korean-bbq-meats...

    Boneless Short Ribs: Galbi (소갈비) Galbi is beef short ribs. Nothing grills quite as nicely as well-marbled marinated short ribs. This cut of meat has a decent fat-to-meat ratio, making it ...

  9. George Foreman Grill - Wikipedia

    en.wikipedia.org/wiki/George_Foreman_Grill

    The George Foreman Lean Mean Fat-Reducing Grilling Machine, also commonly referred to as simply the George Foreman Grill, is a portable double-sided electrically heated grill manufactured by Spectrum Brands. It is promoted by two-time world heavyweight boxing champion George Foreman. Since its introduction in 1994, over 100 million George ...

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