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Indian tea culture. Tea Garden on way to Devikulam, Kerala. Darjeeling tea plantations, Darjeeling. Masala Chai kettles of a street vendor in Varanasi, India. Cooking Indian tea or Chai using a regular sauce pan in the US. India is the second largest producer of tea in the world after China, [1] including the famous Assam tea and Darjeeling tea ...
Darjeeling tea logo. In 1983 a logo was created, currently property of the Tea Board of India, [9] consisting of the side profile of a woman holding two leaves and a bud. It is registered as a certification trade mark in the United Kingdom, United States, Australia and Taiwan, as a collective trade mark in the EU [10] and registered internationally in the Madrid system. [11]
Assam tea is a black tea named after Assam, India, the region of its production. It is manufactured specifically from the plant Camellia sinensis var. assamica (Masters). [ 1][ 2] The Assam tea plant is indigenous to Assam—initial efforts to plant the Chinese varieties in Assam soil did not succeed. [ 3][ 4] Assam tea is now mostly grown at ...
Main articles: Indian tea culture and Soma (drink) The British East India Company began large-scale production of tea in Assam, India, in the early 1820s. The first tea crops were of a variety traditionally brewed by the Singpho people. [ 1 ] In 1826, the British East India Company took over the region from the Ahom kings through the Yandaboo ...
Masala chai ( / məˈsɑːlə tʃaɪ /; lit. 'mixed-spice tea') is a popular beverage throughout South Asia, originating in India. It is made by brewing black tea (usually crush, tear, curl) in milk and water, and then by sweetening with sugar. Adding aromatic herbs and spices creates masala chai, although chai is often prepared unspiced.
Kangra teais a teafrom the Kangra districtin Himachal Pradesh, India. Both black teaand green teahave been produced in the Kangra Valleysince the mid-19th century. Kangra tea was given the Geographical Indicationstatus in 2005. History. [edit] Tea was first grown in the Kangra region in the mid-19th century. After a feasibility survey in 1848 ...
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