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  2. Omaha Steaks - Wikipedia

    en.wikipedia.org/wiki/Omaha_Steaks

    Omaha Steaks manufactures, markets, and distributes a variety of steaks and other meats, including seafood, chicken, and pork, [17] along with appetizers, sides, and desserts. [ 5 ] [ 18 ] The company is headquartered in Omaha, Nebraska, [ 12 ] and as of 2020 was the city's 24th largest employer. [ 19 ]

  3. The 12 Best Steak Delivery Services for Grilling, Gifting and ...

    www.aol.com/12-best-steak-delivery-services...

    Chicago Steak Co. Chicago Steak Company is a purveyor of hand-selected, Midwest-raised Premium Angus USDA Prime beef. Each steak—from the filet mignon to the dry-aged tomahawk to the Kobe Wagyu ...

  4. Cuisine of Omaha - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_Omaha

    Notable businesses. Omaha Steaks is a family business that manufactures, markets, packages, and distributes premium beef, seafood and other foods. It was founded in 1917 by Latvian emigrants as the "Table Supply Meat Company"; the name was taken from the previous occupants of the building, the Table Supply Company.

  5. Black Angus Steakhouse - Wikipedia

    en.wikipedia.org/wiki/Black_Angus_Steakhouse

    Revenue. $150 million (2017) Owner. Private. Website. www.blackangus.com. Black Angus Steakhouse, also known before 2005 as Stuart Anderson's Black Angus, is an American restaurant chain that specializes in steaks, headquartered in Burbank, California. The chain was founded on April 3, 1964, by Stuart Anderson of Seattle, Washington. [1][2]

  6. Tri-tip - Wikipedia

    en.wikipedia.org/wiki/Tri-tip

    v. t. e. Tri-tip dinner with gravy, served with brown butter, parsley potatoes. The tri-tip is a triangular cut of beef from the bottom sirloin subprimal cut, consisting of the tensor fasciae latae muscle. Untrimmed, the tri-tip weighs around 5 pounds. [1] In the US, the tri-tip is taken from NAMP cut 185C.

  7. Rib eye steak - Wikipedia

    en.wikipedia.org/wiki/Rib_eye_steak

    In Chilean cuisine, the boneless rib steak is known as lomo vetado. In Spanish cuisine, the rib eye is known by its French name, entrecot. In French Canada, mainly the province of Québec, it is called "Faux filet" (literally: "wrong" or "fake" fillet). In Austria the same cut is known as "Rostbraten", it is usually cut thinner at 0,5-1 cm.

  8. Mister C's - Wikipedia

    en.wikipedia.org/wiki/Mister_C's

    Mister C's. Mister C's Steak House was a landmark Italian restaurant located at 5319 North 30th Street in North Omaha, Nebraska. After operating for almost 55 years, the restaurant closed September 30, 2007. The mayor of Omaha and Omaha City Council declared September 18, 2007, "Mister C and Mary Caniglia Day" in honor of the owners' service to ...

  9. List of restaurants owned or operated by Gordon Ramsay

    en.wikipedia.org/wiki/List_of_restaurants_owned...

    Gordon Ramsay is a British chef, restaurateur, writer and television personality. He has owned or operated multiple restaurants across Europe, North America and Asia. This is a list of the notable such restaurants, including many which have since closed. As of mid-2024, the organization lists 90 restaurants currently open worldwide.

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