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  2. 25 Delicious Casseroles That Start With a Can of Campbell's Soup

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    Just stir together stuffing mix, ham, asparagus, and cheese in a 9x13 pan before pouring over a savory custard made with cream of asparagus or mushroom soup. Dijon mustard gives it a little tang ...

  3. Leftover Easter Ham? Here Are 50 Recipes To Use Up ... - AOL

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    March 18, 2024 at 3:48 PM. Tortellini alla Panna. Leftover ham recipes will help you use up all of your Easter holiday leftovers while making lunch and dinner prep fast and easy for the week. Of ...

  4. Here Are the Best Ways to Use Leftover Glazed Ham - AOL

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    Bow Tie Pasta Salad with Ham. Bits of salty diced ham, along with crunchy bell peppers, peas, cheddar cheese, and a creamy dressing make this simple pasta salad an all-time crowd-pleaser.

  5. Campbell's® Pennsylvania Dutch Ham & Noodle Casserole

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    Want to make Campbell's® Pennsylvania Dutch Ham & Noodle Casserole? Learn the ingredients and steps to follow to properly make the the best Campbell's® Pennsylvania Dutch Ham & Noodle Casserole? recipe for your family and friends.

  6. Campbell's® Pennsylvania Dutch Ham & Noodle Casserole

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  7. Ham and eggs - Wikipedia

    en.wikipedia.org/wiki/Ham_and_eggs

    Ham and eggs is a dish combining various preparations of those two ingredients. It has been described as a staple of "an old-fashioned American breakfast". [ 1] It is also served as a lunch and dinner dish. Some notable people have professed an affinity for the dish, such as American entrepreneur Duncan Hines and the Manchurian Emperor Puyi.

  8. Campbell's® Pennsylvania Dutch Ham & Noodle Casserole

    www.aol.com/food/recipes/campbells-pennsylvania...

    Heat the oil in a 4-quart saucepan over medium-high heat. Add the ham and onion and cook until the onion is tender. Stir the soup in the saucepan and heat to a boil. Reduce the heat to low. Add ...

  9. Macaroni casserole - Wikipedia

    en.wikipedia.org/wiki/Macaroni_casserole

    Macaroni, eggs, milk. Macaroni casserole is a dish of baked pasta. It is especially known as a staple in northern European home cooking. It is a dish of cooked macaroni and a mixture of egg and milk with additional ingredients like meats, vegetables or fish. It is commonly made with cheese or breadcrumbs sprinkled on top.

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