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Before the 1906 Pure Food and Drug Act, most food oversight was mandated to state laws, which were enacted during the colonial days and served mainly trade interests. [1] They set standards of weight, and "provided for inspections of exports like salt meats, fish and flour". [1] In 1848, the first national law concerned with regulating food ...
The Food Justice Movement is a grassroots initiative which emerged in response to food insecurity and economic pressures that prevent access to healthy, nutritious, and culturally appropriate foods. [1] The food justice movement moves beyond increasing food availability and works to address the root cause of unequal access to adequate nutrition.
The free-produce movement was an international boycott of goods produced by slave labor. It was used by the abolitionist movement as a non-violent way for individuals, including the disenfranchised, to fight slavery. In this context, free signifies "not enslaved" (i.e. "having the legal and political rights of a citizen").
While a sales value ratio of 80% handcrafts to 20% agricultural goods was the norm in 1992, in 2002 handcrafts accounted for 25.4% of sales while commodity food lines were up at 69.4%. The transition to agricultural commodities was further highlighted in 2002, when Oxfam decided to abandon its loss-making handcrafts trading program after 27 ...
The group serves free meals. Food Not Bombs is an all-volunteer global movement sharing free, usually [1] [2] vegan meals as a protest against war and poverty.Each chapter collects surplus food from grocery stores, bakeries, and that would otherwise go to waste and occasionally collects items from garbage dumpsters when stores are uncooperative. [3]
Food sovereignty is a food system in which the people who produce, distribute, and consume food also control the mechanisms and policies of food production and distribution. This stands in contrast to the present corporate food regime , in which corporations and market institutions control the global food system .
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