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Hindustani distinguishes two genders (masculine and feminine), two noun types ( count and non-count), two numbers (singular and plural), and three cases ( nominative, oblique, and vocative ). [7] Nouns may be further divided into two classes based on declension, called type-I, type-II, and type-III. The basic difference between the two ...
The word punch may be a loanword from Hindi पाँच ( pāñch ), meaning "five", as the drink was frequently made with five ingredients: alcohol, sugar, juice from either a lime or a lemon, water, and spices, [5] [6] or milk, curd, butter, honey, sugar. [7] Some believe the word originates from the English puncheon, which was a volumetric ...
The grammar of the Sanskrit language has a complex verbal system, rich nominal declension, and extensive use of compound nouns. It was studied and codified by Sanskrit grammarians from the later Vedic period (roughly 8th century BCE), culminating in the Pāṇinian grammar of the 4th century BCE. In the paninian grammer katyayan found some ...
Feni (liquor) Cashew apples after plucking in Chorão, Goa. Feni ( Portuguese: fénnim, often misspelt as fenno or fenny) is a spiritous liquor type originating in Goa, India. The two most popular types of feni are cashew feni and coconut feni. Depending on the ingredients; however, other varieties and newer blends are also sold by distilleries.
Flavored water with fruit infusion. Our bodies are made up of 60% water, and consuming it can be life-giving."Water is essential for our body to thrive and function optimally daily," says Jenny ...
Sharbat ( Persian: شربت, pronounced [ʃæɾˈbæt]; also transliterated as shorbot, šerbet or sherbet) is a drink prepared from fruit or flower petals. [1] It is a sweet cordial, and usually served chilled. It can be served in concentrated form and eaten with a spoon or diluted with water to create the drink. Popular sharbats are made of ...
Bhang ( IAST: Bhāṅg) is an edible preparation made from the leaves of the cannabis plant originating from the Indian subcontinent. [1] [2] It has been used in food and drink as early as 1000 BC in ancient India. [3] [4] Bhang is traditionally distributed during the spring festival of Maha Shivaratri and Holi.
Hindustani is a Central Indo-Aryan language based on Khari Boli (Khaṛi Boli). Its origin, development, and function reflect the dynamics of the sociolinguistic contact situation from which it emerged as a colloquial speech. It is inextricably linked with the emergence and standardisation of Urdu and Hindi.