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During the late 80s, Paré asked a local Morinville, Alberta resident, Jeannette Bachand, for some recipes to include in an upcoming cookbook. The first of Bachand's recipes were published in 1989 after Bachand called Company's Coming for a specific recipe for green tomatoes.
1989 commemorative plaque in Naples marking the 100th anniversary celebration of the creation of pizza Margherita. Pizza Margherita or Margherita pizza [1] is a typical Neapolitan pizza, roundish in shape with a raised edge (the cornicione) and garnished with hand-crushed peeled tomatoes, mozzarella (buffalo mozzarella or fior di latte), fresh basil leaves, and extra virgin olive oil.
Balado pizza, spicy hot balado chili pepper pizza, chicken or beef. [46] Rendang pizza, spicy and savoury beef rendang pizza. [46] Satay pizza, beef or chicken satay pizza with peanut sauce. [45] Other than Indonesian fusion, other Asian fusion pizza are also known in Indonesia, including: [47] Tom Yum pizza, Tom Yum flavour pizza from Thailand
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ShowBiz Pizza Place, often shortened to ShowBiz Pizza or ShowBiz, was an American family entertainment center and restaurant pizza chain founded in 1980 by Robert L. Brock and Creative Engineering (CEI). It emerged after a separation between Brock and owners of the Chuck E. Cheese franchise, Pizza Time Theatre.
YouTube Kids has faced criticism from advocacy groups, particularly the Fairplay Organization, for concerns surrounding the app's use of commercial advertising, as well as algorithmic suggestions of videos that may be inappropriate for the app's target audience, as the app has been associated with a controversy surrounding disturbing and/or ...
The perfect easy weeknight meal or dinner recipe, this easy pizza recipe has chicken, cheese, and BBQ sauce all on a homemade pizza crust. Get the recipe: BBQ Chicken Pizza.
Mary Ann Esposito (born August 3, 1942) is an American chef, cookbook writer (having published over a dozen cookbooks [1]), and the television host of Ciao Italia with Mary Ann Esposito, which started in 1989 and is the longest-running television cooking program in America.
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