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  2. South African cuisine - Wikipedia

    en.wikipedia.org/wiki/South_African_cuisine

    The San peoples were hunter-gatherers, who mostly depended on foods like tortoises, crayfish, coconuts and squash. Agriculture was introduced to South Africa by the Bantu peoples, who continue in the cultivation of grain, starch fruit and root tubers — in the manner of maize, squash and sweet potatoes, following their introduction in the Columbian exchange, displacing the production of many ...

  3. Timeline of South Africa - Wikipedia

    en.wikipedia.org/wiki/Timeline_of_South_Africa

    The Oorlam people, led by Jonker Afrikaner, leave for south-west Africa. The missionary John Philip founds Philippolis, the first European settlement of the Transorangia. 1824. Founding of Port Natal, later called Durban. The Zulu king Shaka comes into contact with the white settlers.

  4. African cuisine - Wikipedia

    en.wikipedia.org/wiki/African_cuisine

    African cuisine. African cuisine is a staple of the continent's culture, and its history is entwined with the story of the native people of Africa. The foods that native Africans eat have been influenced by their religions, as well as by their climates and lifestyles. The first Africans to inhabit the continent were hunter-gatherers who ate ...

  5. History of South Africa - Wikipedia

    en.wikipedia.org/wiki/History_of_South_Africa

    History of South Africa. The first modern humans are believed to have inhabited South Africa more than 100,000 years ago. [ 1] In 1999, UNESCO designated the region the Cradle of Humankind World Heritage site. [ 2] South Africa's first known inhabitants have been referred to as the Khoisan, the Khwe and the San.

  6. History of West Africa - Wikipedia

    en.wikipedia.org/wiki/History_of_West_Africa

    The history of West Africa has been divided into its prehistory, the Iron Age in Africa, the period of major polities flourishing, the colonial period, and finally the post-independence era, in which the current nations were formed. West Africa is west of an imagined north–south axis lying close to 10° east longitude, bordered by the ...

  7. Food history - Wikipedia

    en.wikipedia.org/wiki/Food_history

    Food history is an interdisciplinary field that examines the history and the cultural, economic, environmental, and sociological impacts of food and human nutrition. It is considered distinct from the more traditional field of culinary history , which focuses on the origin and recreation of specific recipes.

  8. History of science and technology in Africa - Wikipedia

    en.wikipedia.org/wiki/History_of_science_and...

    Sub-Saharan African countries spent on average 0.3% of their GDP on S&T (Science and Technology) in 2007. This represents a combined increase from US$1.8bn in 2002 to US$2.8bn in 2007. North African countries spend a comparative 0.4% of GDP on research, an increase from US$2.6bn in 2002 to US$3.3bn in 2007.

  9. Culture of South Africa - Wikipedia

    en.wikipedia.org/wiki/Culture_of_South_Africa

    South Africa is known for its ethnic and cultural diversity. Almost all South Africans speak English to some degree of proficiency, in addition to their native language, with English acting as a lingua franca in commerce, education, and government. [ 1][ 2] South Africa has eleven official languages, but other indigenous languages are spoken by ...