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2. Erotic Probiotic 2 - Wikipedia

   en.wikipedia.org/wiki/Erotic_Probiotic_2

   Erotic Probiotic 2 is the debut album by American singer and record producer Marcus Brown under the alias Nourished by Time, released on April 21, 2023, through Scenic Route Records. It received acclaim from critics, being ranked on several lists of the best albums of 2023.

3. Bacillus subtilis - Wikipedia

   en.wikipedia.org/wiki/Bacillus_subtilis

   Bacillus subtilis (/ b ə ˈ s ɪ l. ə s s u b ˈ t iː. l i s /), [3] [4] known also as the hay bacillus or grass bacillus, is a gram-positive, catalase-positive bacterium, found in soil and the gastrointestinal tract of ruminants, humans and marine sponges.

4. Lactic acid bacteria - Wikipedia

   en.wikipedia.org/wiki/Lactic_acid_bacteria

   (Other probiotic strains used belong to the genus Bifidobacterium). [2] [14] Probiotics have been evaluated in research studies in animals and humans with respect to antibiotic-associated diarrhea, travellers' diarrhea, pediatric diarrhea, inflammatory bowel disease, irritable bowel syndrome [15] and Alzheimer's disease. [16]

5. Bifidobacterium bifidum - Wikipedia

   en.wikipedia.org/wiki/Bifidobacterium_bifidum

   Some people keep this balance through diet alone where others take probiotics, which are microbial supplements. B. bifidum is an important intestinal microbe. One study shows that because hard cheese has a higher pH, higher fat content and is more solid, it is more effective in carrying probiotics such as B. bifidum to a person through ...

6. YouTube Music - Wikipedia

   en.wikipedia.org/wiki/YouTube_Music

   YouTube Music is a music streaming service developed by the American video platform YouTube, a subsidiary of Google.The service is designed with a user interface that allows users to explore songs and music videos on YouTube based on genres, playlists, and recommendations.

7. Kefir - Wikipedia

   en.wikipedia.org/wiki/Kefir

   Slavic homemade foods kolach and korovai served alongside kvass and kefir. Kefir (/ k ə ˈ f ɪər / kə-FEER; [1] [2] also spelled as kephir or kefier; Russian: кефир; Polish: kefir; Karachay-Balkar: гыпы) is a fermented milk drink similar to a thin yogurt or ayran that is made from kefir grains, a specific type of mesophilic symbiotic culture.