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Em (restaurant) / 19.41528°N 99.162028°W / 19.41528; -99.162028. Em is a fine dining restaurant in Colonia Roma, Cuauhtémoc, Mexico City, that serves contemporary Mexican cuisine with Japanese influences. It has daily à la carte options and an eight- to nine- full-course tasting menu. It is owned by chef Luis "Lucho" Martínez, who ...
rosetta .com .mx /en /. Rosetta is a restaurant in Colonia Roma, Cuauhtémoc, Mexico City, that has served Mexican cuisine with Mediterranean influences (mainly Italian) since 2010. It serves seasonal à la carte options. It is owned by chef Elena Reygadas, who studied at the International Culinary Center and worked at Locanda Locatelli in London.
Contramar. Entremar. Gabriela Cámara is a Mexican chef, restaurant owner, and author. Born in Chihuahua City, Cámara grew up in Tepoztlán. [1] In 1998, Cámara opened Contramar, a restaurant specializing in seafood, in Mexico City. [2] [3] She opened the restaurant Cala in San Francisco in 2015. [4] Cámara holds ownership in Mexico City ...
Netflix. Release date. May 22, 2019. ( 2019-05-22) Running time. 29 minutes. A Tale of Two Kitchens is a 2019 short documentary film directed by Trisha Ziff. The film explores how Mexico City restaurant owner Gabriela Cámara opens sister eatery Cala in San Francisco, with a similar menu and, most importantly, a similar employee culture.
May 15, 2024 at 9:08 PM. MEXICO CITY (AP) — Newly minted Michelin-starred chef Arturo Rivera Martínez stood over an insanely hot grill Wednesday at the first Mexican taco stand ever to get a ...
Mexicantown, Detroit. Coordinates: 42°19′N 83°6′W. Most Holy Redeemer Church in Southwest Detroit. Mexicantown is a neighborhood located in Detroit, Michigan, United States. [1] Andrew Eckhous, a columnist for the Michigan Daily, said that Mexicantown was "one of Detroit’s most vibrant communities". [2] John Gallagher of the Detroit ...
Restaurante Arroyo is the world's largest single Mexican restaurant, located in the Tlalpan area of Mexico City. The restaurant, which employs more than 1,000 people during its peak season, has seating for 2,200 patrons in nine dining rooms, and parking for 600 cars. It also features stages for musical performances, an array of wandering ...
San Ángel Inn. San Angel Inn is an old Carmelite monastery which was turned into a well-known restaurant. It is located in the southwest of Mexico City, in the historic neighborhood of San Ángel in the borough of Álvaro Obregón. It is famous for its international cuisine, variety of dishes, Mexican-colonial architecture and interior ...
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