Search results
Results From The WOW.Com Content Network
Altoona-style pizza is a distinct type of pizza created in the city of Altoona, Pennsylvania, by the Altoona Hotel. The definitive characteristics of Altoona-style pizza are a Sicilian-style pizza dough, tomato sauce, sliced green bell pepper, salami, topped with American cheese and pizzas cut into squares instead of wedges. [1] [2] [3] [4]
pizza quattro formaggi ("four cheese pizza": [9] tomatoes, and the cheeses mozzarella, stracchino, fontina and gorgonzola; sometimes ricotta is swapped for one of the latter three) pizza bianca ("white pizza": [10] a type of bread topped with olive oil, salt and, occasionally herbs, [11] such as rosemary sprigs) pizza e fichi [12] (pizza with figs)
Macaroni and cheese (also known as mac and cheese in Canada and the United States and macaroni cheese in the United Kingdom [2]) is a dish of macaroni and a cheese sauce, most commonly cheddar sauce. [ 3 ] [ 4 ]
Proponents of Pizzagate connected Comet Ping Pong (pictured) to a fictitious child sex ring "Pizzagate" is a conspiracy theory that went viral during the 2016 United States presidential election cycle, falsely claiming that the New York City Police Department (NYPD) had discovered a pedophilia ring linked to members of the Democratic Party while searching through Anthony Weiner's emails.
ShowBiz Pizza Place, often shortened to ShowBiz Pizza or ShowBiz, was an American family entertainment center and restaurant pizza chain founded in 1980 by Robert L. Brock and Creative Engineering (CEI). It emerged after a separation between Brock and owners of the Chuck E. Cheese franchise, Pizza Time Theatre.
Dairylea is usually in the form of a thick, spreadable soft cheese-flavoured paste. It became famous for the slogans "Kids will eat it until the cows come home" and "Kids will do anything for the taste of Dairylea" and a series of adverts on UK television showing children trading toys and other items of value, or doing dares for Dairylea Triangles.
Stromboli, also known as pizza arrotolata (Italian for "rolled-up pizza"), is a type of baked turnover filled with various Italian cheeses (typically mozzarella) and usually Italian cold cuts (typically meats such as salami, capocollo and bresaola) or vegetables, served hot.
There is a recipe for cauliflower with Parmesan cheese in Mrs Beeton's Book of Household Management, first published in 1861.In the 19th and 20th centuries, the dish was often served as an accompaniment to the roast meat and potatoes that were eaten for the traditional Sunday lunch, normally in the winter months.