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  2. Crystal Light - Wikipedia

    en.wikipedia.org/wiki/Crystal_Light

    Ingredients. Crystal Light is sweetened with a combination of aspartame, acesulfame potassium, sucralose, and/or sugar depending on the specific product line and flavor. First packaged in multi-serve canisters, Crystal Light launched single-serve "On The Go" packets in 2004. In 2009, Crystal Light redesigned its multi-serve packaging.

  3. Cool Whip - Wikipedia

    en.wikipedia.org/wiki/Cool_Whip

    Ingredients. Cool Whip Original is made of water, hydrogenated vegetable oil (including coconut and palm kernel oils), high fructose corn syrup, corn syrup, skimmed milk, light cream (less than 2%), sodium caseinate, natural and artificial flavor, xanthan and guar gums, polysorbate 60, sorbitan monostearate, sodium polyphosphate, and beta ...

  4. Drink mix - Wikipedia

    en.wikipedia.org/wiki/Drink_mix

    Drink mix. A drink mix is a processed-food product, designed to mix usually with water to produce a beverage resembling juice, soda, or other sweet products in flavor. Another type of drink mix is represented by products that are mixed into milk. It is traditionally made in powdered form ( powdered drink mix ), but liquid forms are also seen now.

  5. What's the healthiest beverage? The No. 1 pick, according to ...

    www.aol.com/news/whats-healthiest-beverage-no-1...

    Water is definitely the healthiest drink, Rizzo says. “The body is made up of 60% water, and we need to drink water to live. Water plays a role in basically every single process in the body. You ...

  6. Here Are the Best Flavored Sparkling Water Brands To ... - AOL

    www.aol.com/best-flavored-sparkling-water-brands...

    Price: $4.59 for 8 cans. Selection: 21 flavors. Ingredients: carbonated water, naturally essenced. Flavor: 4/5. Shop Now. While the flavors can be hit or miss — do not try the cherry blossom ...

  7. Kool-Aid - Wikipedia

    en.wikipedia.org/wiki/Kool-Aid

    Kool-Aid was invented by Edwin Perkins in Hastings, Nebraska. All of his experiments took place in his mother's kitchen. [1] Its predecessor was a liquid concentrate called Fruit Smack. To reduce shipping costs, in 1927, Perkins discovered a way to remove the liquid from Fruit Smack, leaving only a powder; this powder was named Kool-Aid.

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