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Fast food is a type of mass-produced food designed for commercial resale, with a strong priority placed on speed of service. Fast food is a commercial term, limited to food sold in a restaurant or store with frozen, preheated or precooked ingredients and served in packaging for take-out or takeaway. Fast food was created as a commercial ...
Monosodium glutamate (MSG) has a troubled place in the world of fast-food. Many chains, such as Chick-fil-A, use it the salt-like substance as a flavor enhancer to give their food an addictive ...
The life expectancy among adults was much higher; [280] a 21-year-old man in medieval England, for example, could expect to live to the age of 64. [281] [280] However, in various places and eras, life expectancy was noticeably lower, for example, monks often died in their 20s or 30s. [282]
This is a list of notable current and former fast food restaurant chains, as distinct from fast casual restaurants (see List of casual dining restaurant chains), coffeehouses (see List of coffeehouse chains), ice cream parlors (see List of ice cream parlor chains), and pizzerias (see List of pizza chains).
Maybe you've heard some of these facts before, but if not, prepare to be surprised (and to get really, really hungry). Did you know ... -McDonald's chicken McNuggets come in 4 shapes and they
These fast food myths have been scaring customers for too long. We're separating fact from fiction when it comes to your favorite fast food chains. 50 Fast Food ‘Facts’ That Are Actually False
Fast Food Nation: The Dark Side of the All-American Meal is a 2001 book by Eric Schlosser. [ 1] First serialized by Rolling Stone [ 2] in 1999, the book has drawn comparisons to Upton Sinclair 's 1906 muckraking novel The Jungle. [ 3] The book was adapted into a 2006 film of the same name, directed by Richard Linklater .
[1] [2] [3] It is also known as HFSS food (high in fat, salt and sugar). [4] The term junk food is a pejorative dating back to the 1950s. [5] Many variations of junk food can be easily found in most supermarkets and fast-food restaurants. Due to easy accessibility, commercially-oriented packaging, and often-low prices, people are most likely to ...