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  2. My Dinner with Andre - Wikipedia

    en.wikipedia.org/wiki/My_Dinner_with_Andre

    My Dinner with Andre is a 1981 American comedy-drama film directed by Louis Malle, and written by and starring André Gregory and Wallace Shawn as fictionalized versions of themselves sharing a conversation at Café des Artistes in Manhattan.

  3. Naugles - Wikipedia

    en.wikipedia.org/wiki/Naugles

    Naugles was a Southern California fast-food Mexican restaurant chain that existed from 1970 to 1995. A revived Naugles chain was established in 2015 by entrepreneur Christian Ziebarth, after it was ruled that the trademarks had been abandoned by the original company's successor, Del Taco.

  4. Sunday roast - Wikipedia

    en.wikipedia.org/wiki/Sunday_roast

    A Sunday roast or roast dinner is a traditional meal of British origin.Although it can be consumed throughout the week, it is traditionally consumed on Sunday.It consists of roasted meat, roasted potatoes or mashed potatoes, and accompaniments such as Yorkshire pudding, stuffing, gravy, and condiments such as apple sauce, mint sauce, or redcurrant sauce.

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    Ad-Free AOL Mail offers you the AOL webmail experience minus paid ads, allowing you to focus on your inbox without distractions, for just $4.99 per month.

  6. Get lifestyle news, with the latest style articles, fashion news, recipes, home features, videos and much more for your daily life from AOL.

  7. Victorian cuisine - Wikipedia

    en.wikipedia.org/wiki/Victorian_cuisine

    Dinner was the most elaborate meal with multiple courses: soup, roast meats or fish, vegetables, puddings and sweets. Cheese was served at the end of the meal, after dessert. Tea and biscuits were usually offered to guests after the meal. [ 5 ]

  8. Gujarati cuisine - Wikipedia

    en.wikipedia.org/wiki/Gujarati_cuisine

    Gujarati cuisine is the cuisine of the Indian state of Gujarat.The typical Gujarati thali consists of rotli, dal or curry, rice, and shaak (a dish made up of several different combinations of vegetables and spices, which may be either spicy or sweet).

  9. Cantonese cuisine - Wikipedia

    en.wikipedia.org/wiki/Cantonese_cuisine

    Map showing major regional cuisines of China. Cantonese or Guangdong cuisine, also known as Yue cuisine (Chinese: 廣東菜 or 粵菜), is the cuisine of Guangdong province of China, particularly the provincial capital Guangzhou, and the surrounding regions in the Pearl River Delta including Hong Kong and Macau. [1]

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