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2. ServSafe - Wikipedia

   en.wikipedia.org/wiki/ServSafe

   ServSafe. ServSafe is a food and beverage safety training and certificate program administered by the US National Restaurant Association. The program is accredited by ANSI and a US nonprofit called the Conference for Food Protection. [1] Its goal is to prevent foodborne illnesses based on a set of guidelines to improve safety and hygiene in the ...

3. United Food and Commercial Workers - Wikipedia

   en.wikipedia.org/wiki/United_Food_and_Commercial...

   The United Food and Commercial Workers International Union ( UFCW) is a labor union representing approximately 1.3 million workers [1] in the United States and Canada in industries including retail; meatpacking, food processing and manufacturing; hospitality; agriculture; cannabis; chemical trades; security; textile, and health care.

4. Food safety - Wikipedia

   en.wikipedia.org/wiki/Food_safety

   Food safety (or food hygiene) is used as a scientific method/discipline describing handling, preparation, and storage of food in ways that prevent foodborne illness. The occurrence of two or more cases of a similar illness resulting from the ingestion of a common food is known as a food-borne disease outbreak. [1]

5. AOL Mail

   mail.aol.com

   You can find instant answers on our AOL Mail help page. Should you need additional assistance we have experts available around the clock at 800-730-2563.

6. Robert Egger - Wikipedia

   en.wikipedia.org/wiki/Robert_Egger

   Robert Egger is an American nonprofit leader, author, speaker and activist in the culinary field.. Egger founded the DC Central Kitchen in 1989, a nationally recognized "community kitchen" that collects leftover food from hospitality businesses and farms, and uses it to fuel a culinary arts job training program and provide meals to local service agencies.

7. Beaufort County food workers seen prepping food without ... - AOL

   www.aol.com/beaufort-county-food-workers-seen...

   Issues noted by inspectors included: Person in charge does not have a food-handlers certificate; food handler intermittently worked with food and trash without washing hands between tasks; hand ...

8. FDA Food Safety Modernization Act - Wikipedia

   en.wikipedia.org/wiki/FDA_Food_Safety...

   The Food Safety Modernization Act ( FSMA) was signed into law by President Barack Obama on January 4, 2011. The FSMA has given the Food and Drug Administration (FDA) new authority to regulate the way foods are grown, harvested and processed. The law grants the FDA a number of new powers, including mandatory recall authority, which the agency ...

9. List of chiropractic credentials - Wikipedia

   en.wikipedia.org/wiki/List_of_chiropractic...

   A certifying program offered by the University of Pittsburgh, consisting of approximately 120 hours of seminars and 60 hours online education modules, followed by an in-person certification examination. The program is designed to train physical therapists and chiropractors to be the first-contact provider for patients with spine-related disorders.