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  2. List of Mexican dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Mexican_dishes

    Representation of a Mexican kitchen; in front are Mexican food and spices, while in the background there are typical utensils. Pozole is a traditional soup or stew from Mexico. The Spanish conquest of the Aztec Empire occurred in the 16th century.

  3. Mexican cuisine - Wikipedia

    en.wikipedia.org/wiki/Mexican_cuisine

    Mexican cuisine [5] is a complex and ancient cuisine, with techniques and skills developed over thousands of years of history. [6] It is created mostly with ingredients native to Mexico, as well as those brought over by the Spanish conquistadors, with some new influences since then.

  4. New Mexican cuisine - Wikipedia

    en.wikipedia.org/wiki/New_Mexican_cuisine

    United States portal. Food portal. v. t. e. New Mexican cuisine is the cuisine of the Southwestern US state of New Mexico. The region is primarily known for its fusion of Pueblo Native American cuisine with Hispano Spanish and Mexican cuisine originating in Nuevo México. [1] [2] [3] This Southwestern culinary style is popular beyond the ...

  5. Best Mexican Street Food Recipes To Make on Cinco de Mayo - AOL

    www.aol.com/best-mexican-street-food-recipes...

    16. Chicharrones de Harina: A deliciously crunchy, salty, orange-colored street food snack eaten with lime juice and drizzled with salsa.. 17. Papitas con Limón y Salsa: It’s a very simple and ...

  6. Taco - Wikipedia

    en.wikipedia.org/wiki/Taco

    Vegetables. Cheese. Sauces. Media: Taco. A taco ( US: / ˈtɑːkoʊ /, UK: / ˈtækoʊ /, Spanish: [ ˈ t a k o]) is a traditional Mexican dish consisting of a small hand-sized corn- or wheat-based tortilla topped with a filling. The tortilla is then folded around the filling and eaten by hand.

  7. Oaxacan cuisine - Wikipedia

    en.wikipedia.org/wiki/Oaxacan_cuisine

    Oaxacan cuisine is a regional cuisine of Mexico, centered on the city of Oaxaca, the capital of the eponymous state located in southern Mexico. Oaxaca is one of the country's major gastronomic, historical, and gastro-historical centers whose cuisine is known internationally. [1] [2] [3] Like the rest of Mexican cuisine, Oaxacan food is based on ...

  8. Culture of Mexico - Wikipedia

    en.wikipedia.org/wiki/Culture_of_Mexico

    The most important and frequently used spices in Mexican cuisine are chili powder, cumin, oregano, cilantro, epazote, cinnamon, and cocoa. Chipotle, a smoked-dried jalapeño pepper, is also common in Mexican cuisine. Many Mexican dishes also contain onions and garlic, which are also some of Mexico's staple foods. [28]

  9. 9 Mexican street foods you absolutely must try - AOL.com

    www.aol.com/lifestyle/2015-04-07-9-mexican...

    Updated May 3, 2019 at 1:25 PM. 9 Mexican street foods you absolutely must try. 1) Elote in a cup. Corn, butter, salt, mayonnaise, chili powder, lime. The link to this photo or video may be broken ...