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2. These Vegetable Dishes Will Round Out Your Christmas Menu - AOL

   www.aol.com/vegetable-dishes-round-christmas...

   Mashed Sweet Potatoes. Sweet potatoes require a spot on any good Christmas menu! Butter and half-and-half both add richness while brown sugar, maple syrup, and cinnamon bring home the cozy winter ...

3. Best Bites: Roasted Brussels sprouts with parmesan sauce - AOL

   www.aol.com/lifestyle/best-bites-roasted-brussel...

   Ingredients for the Brussels sprouts: 1 1/2 pounds Brussels sprouts, trimmed and halved. Olive oil (2 tablespoons) Salt. Black pepper. Lemon juice (about 1 tablespoon worth) 4 strips bacon, cooked ...

4. Mary Berry Shares Her Ultimate Holiday Entertaining Tips

   www.aol.com/mary-berry-shares-her-ultimate...

   This season, to celebrate the holidays, Mary is debuting a brand new holiday special—Mary Berry's Ultimate Christmas. Premiering on PBS on December 19, 2022 at 9 p.m. eastern, the special is ...

5. Eliza Acton - Wikipedia

   en.wikipedia.org/wiki/Eliza_Acton

   It included the first recipes in English for Brussels sprouts and for spaghetti. It also contains the first recipe for what Acton called "Christmas pudding"; the dish was normally called plum pudding, recipes for which had appeared previously, although Acton was the first to put the name and recipe together. Acton was born in 1799 in Sussex.

6. Brussels sprout - Wikipedia

   en.wikipedia.org/wiki/Brussels_sprout

   Brussels sprouts grow in temperature ranges of 7–24 °C (45–75 °F), with highest yields at 15–18 °C (59–64 °F). [ 4] Fields are ready for harvest 90 to 180 days after planting. The edible sprouts grow like buds in helical patterns along the side of long, thick stalks of about 60 to 120 centimetres (24 to 47 inches) in height ...

7. Prawn cocktail - Wikipedia

   en.wikipedia.org/wiki/Prawn_cocktail

   Prawn cocktail, also known as shrimp cocktail, is a seafood dish consisting of shelled, cooked prawns in a Marie Rose sauce or cocktail sauce, [ 1] served in a glass. [ 2][ 3] It was the most popular hors d'œuvre in Great Britain, as well as in the United States, from the 1960s to the late 1980s. [ 4] According to the English food writer Nigel ...

8. Roasted Brussels Sprouts with Cabbage and Pine Nuts Recipe - AOL

   www.aol.com/food/recipes/roasted-brussels...

   Directions. Preheat the oven to 450°. Spread the pine nuts in a pie plate and toast for about 3 minutes, until golden brown. On a large rimmed baking sheet, toss the brussels sprouts with 1 ...

9. Mary Berry - Wikipedia

   en.wikipedia.org/wiki/Mary_Berry

   Dame Mary Rosa Alleyne Hunnings[ 3] DBE ( née Berry; born 24 March 1935) is an English food writer, chef, baker and television presenter. After being encouraged in domestic science classes at school, she studied catering at college. She then moved to France at the age of 22 to study at Le Cordon Bleu culinary school, before working in a number ...