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Jollibee is a Filipino chain of fast food restaurants owned by Jollibee Foods Corporation (JFC) which serves as its flagship brand. As of September 2023, there were over 1,500 Jollibee outlets worldwide, [2] with restaurants in Southeast Asia, East Asia (Hong Kong and Macau), the Middle East, North America, and Europe (including Spain, Italy, [3] and the United Kingdom).
Fast food is a commercial term, limited to food sold in a restaurant or store with frozen, preheated or precooked ingredients and served in packaging for take-out or takeaway. Fast food was created as a commercial strategy to accommodate large numbers of busy commuters, travelers and wage workers. In 2018, the fast-food industry was worth an ...
Chipotle Mexican Grill, Inc. ( / tʃɪˈpoʊtleɪ /, chih-POAT-lay ), [ 3] often known simply as Chipotle, is an international chain of fast casual restaurants specializing in bowls, tacos, and Mission burritos made to order in front of the customer. [ 4][ 5][ 6] As of June 30, 2024, Chipotle has 3,500 restaurants. [ 7]
According to the industry research company IBISWorld, there were more than 200,000 fast-food businesses in the United States as of 2023. Survey findings published in 2018 also revealed that 36.6% ...
Yum! Brands, Inc. (sometimes called simply Yum! ), formerly Tricon Global Restaurants, Inc., is an American multinational fast food corporation listed on the Fortune 1000. Yum! operates the brands KFC, Pizza Hut, Taco Bell, and The Habit Burger Grill, except in China, where the brands are operated by a separate company, Yum China.
These fast food myths have been scaring customers for too long. We're separating fact from fiction when it comes to your favorite fast food chains. 50 Fast Food ‘Facts’ That Are Actually False
From burgers to pizzas to ice cream, here are the top 50 most popular fast-food chains in America for 2024. 50. Carvel. Carvel Ice Cream / Facebook. Just making the cut this year is Carvel, an ice ...
Whataburger restaurant in Austin, Texas. Whataburger is an American regional fast food restaurant chain, headquartered and based in San Antonio, Texas, that specializes in hamburgers. Founded by Harmon Dobson and Paul Burton, it opened its first restaurant in Corpus Christi, Texas in 1950. Family-owned by the Dobsons until 2019, [ 7] the chain ...