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Air controllers of the 2nd Battalion, 28th Infantry calling in aircraft to lift troops for redeployment, 18 February 1970. The base was established in October 1966. The camp was located in the Dầu Tiếng District, 60 km northwest of Tan Son Nhut Air Base and 24 km east of Tây Ninh between the Saigon River and the Michelin Rubber Plantation.
Trương Như Tảng (14 November 1923 – 8 November 2005) was a South Vietnamese lawyer and politician. He was active in many anti- South Vietnam organizations before joining the newly created North Vietnam-aligned Provisional Revolutionary Government of the Republic of South Vietnam as the Minister of Justice. He spent many years in the ...
Seolleongtang. Seolleongtang[ 1] ( Korean : 설렁탕) or ox bone soup[ 1] is a Korean tang (soup) made from ox bones (mostly leg bones), brisket and other cuts. Seasoning is generally done at the table according to personal taste by adding salt, ground black pepper, red pepper, minced garlic, or chopped spring onions. It is a local dish of Seoul.
Bùi Tấn Trường (born 19 February 1986) is a Vietnamese professional footballer who plays as a goalkeeper for V.League 2 club Trường Tươi Bình Phước . In 2008, Bùi Tấn Trường was a member of the Vietnam under-22 squad which won the Merdeka Cup after beating hosts Malaysia in the final. [2] Trường made his debut for the ...
Trương Tấn Sang (born 21 January 1949) is a Vietnamese politician, who served as the eighth President of Vietnam from 2011 to 2016. He was one of Vietnam's top leaders, alongside prime minister Nguyễn Tấn Dũng and Party general secretary Nguyễn Phú Trọng. [1] In July 2011, Trương Tấn Sang was elected state president of the ...
One region of the Spratly Archipelago, named Truong Sa, was proposed by Vietnam's Ministry of Science, Technology, and the Environment (MOSTE) as a future protected area. The site, with an area of 160 km 2 (62 sq mi), is currently managed by the Khánh Hòa Provincial People's Committee of Vietnam. [3]
The Tang dynasty at its height in the 660s. The military history of the Tang dynasty encompasses the period of Chinese military activity from 618 to 907. The Tang dynasty and the preceding Sui dynasty share many similar trends and behaviors in terms of military tactics, strategy, and technology, so it can be viewed that the Tang continued the ...
Dak-bokkeum-tang (Korean: 닭볶음탕), dak-dori-tang (닭도리탕), or braised spicy chicken is a traditional Korean dish made by boiling chunks of chicken with vegetables and spices. [1] The ingredients are sometimes stir-fried before being boiled. [2] It is a jjim or jorim-like dish, and the recipe varies across the Korean peninsula.