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  2. List of pork dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_pork_dishes

    Roasted baby back pork ribs. This is a list of notable pork dishes.Pork is the culinary name for meat from the domestic pig (Sus domesticus).It is one of the most commonly consumed meats worldwide, [1] with evidence of pig husbandry dating back to 5000 BC.

  3. List of foods by protein content - Wikipedia

    en.wikipedia.org/wiki/List_of_foods_by_protein...

    Natural protein concentrates (often used in bodybuilding or as sports dietary supplements ): Soy protein isolate (prepared with sodium or potassium): 80.66. Whey protein isolate: 79. Egg white, dried: 81.1. Spirulina alga, dried: 57.45 (more often quoted as 55 to 77) Baker's yeast: 38.33. Hemp husks 30.

  4. Liver (food) - Wikipedia

    en.wikipedia.org/wiki/Liver_(food)

    Liver (food) Slice of pig's liver and onions. Mămăligă ( cornmeal mush) with chicken liver, cuisine of Moldova. Canned cod liver (see also: cod liver oil) The liver of mammals, fowl, and fish is commonly eaten as food by humans (see offal ). Pork, lamb, veal, beef, chicken, goose, and cod livers are widely available from butchers and ...

  5. Category:Pork dishes - Wikipedia

    en.wikipedia.org/wiki/Category:Pork_dishes

    Pig wing. Pig's ear (food) Pig's organ soup. Pinchitos. Poc chuc. Porchetta. Pork. Pork blood soup. Pork chops and applesauce.

  6. Offal - Wikipedia

    en.wikipedia.org/wiki/Offal

    Offal. A variety of pâtés (containing liver) on a platter. Animal heads, brains, trotters, and tripe on sale in an Istanbul meat market. Offal ( / ˈɒfəl, ˈɔːfəl / ), also called variety meats, pluck or organ meats, is the internal organs of a butchered animal.

  7. 11 Healthiest Canned Beans—and 3 To Avoid - AOL

    www.aol.com/11-healthiest-canned-beans-3...

    Best: Jovial Foods Chickpeas. Jovial Foods. Nutrition (Per ½ cup serving): Calories: 120. Fat: 1.5 g (Saturated fat: 0 g) Sodium: 200 mg. Carbs :18 g (Fiber: 5 g, Sugar: 0 g) Protein: 9 g. With ...

  8. Pork - Wikipedia

    en.wikipedia.org/wiki/Pork

    Pork is the culinary name for the meat of the pig ( Sus domesticus ). It is the most commonly consumed meat worldwide, [ 1] with evidence of pig husbandry dating back to 5000 BCE. [ 2] Pork is eaten both freshly cooked and preserved; curing extends the shelf life of pork products.

  9. List of Irish dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Irish_dishes

    Also known as "full Irish", "Irish fry" or "Ulster fry". Bricfeasta friochta. Rashers, sausages and eggs, often served with a variety of side dishes such as fried mushrooms, soda bread and puddings. Garlic cheese chips. Sceallóga le cáis agus gairleog [ 4] Chips with garlic mayonnaise and melted cheddar cheese . Goody.